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SIAB


from 25th to 29th May 2013

The international exhibition dedicated to technologies, raw materials and semi-finished products for bread, pastry, pizza and pasta




 

Small-business bakeries and the cereals value chain meet at Siab, the exhibition dedicated to bread, pasta, pizza and pastry technologies and products scheduled in Verona 25-29 May 2013.

Veronafiere confirms its status as the landmark for more than 26,000 bakery companies in Italy. And Siab is the fulcrum for updates, training and information.

The exhibition in Verona is increasingly strategic as a place for meeting and dialogue throughout the supply chain. The National Bakery Conference highlighted a number of new trends and new needs. Fippa suggests that internet and apps for smartphones will play a crucial role, as well as new services such as on-line sales and home delivery.